This homestyle beef and noodles is sure to become a family favorite! Chuck roast is simmered for hours in the crockpot until super tender, then hearty egg noodles finish off the dish with a hearty gravy. It will warm you right up on cold winters day! Give it a try soon!

Ingredients;
1 3lb boneless chuck roast
1 envelope lipton onion soup mix
6 cups low sodium beef broth
1 envelope of mushroom gravy mix
1 envelope au jus mix
2T tomato paste
1 T worstershire sauce
2 -11 oz pkgs frozen egg noodles

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