I cooked this roast beef in the oven for my Dude#1’s birthday dinner and it is melt in your tender!!! Watch and enjoy!!! #InTheKitchenWithTheMinors #YourFoodShouldBeBeautifulToo

What I Used:
Cooked on 350 degrees for 2 hours then turn oven down to 325 for another 4 hours.
6 lbs Chuck Roast
Beef Broth
2 pkgs Lipton Beefy Onion Soup Mix
1 pkg Onion Soup Mix
Cream of Celery Soup
Cream of Mushroom Soup
Tomato Soup
Black Pepper
Garlic Powder
Onion Powder
Celery
Carrots
Potatoes
Med-Large Onion
Turkey Size Oven Cooking Bag

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