Ditch the Dutch oven. Slow Cooker Pot roast starts with a stovetop sear, and finishes with the rich, fall-apart shreds of tender chuck roast you crave. Worcestershire, garlic, and balsamic punch up the flavor during the braise. This easy pot roast recipe is hands-free and foolproof – just don’t forget the mashed potatoes! #potroast #slowcookerrecipe #crockpotcooking #crockpotslowcooker #italianfood

FULL RECIPE → https://oursaltykitchen.com/slow-cooker-pot-roast/

🌟 INGREDIENTS 🌟
3-4 lb chuck roast
2 tsp kosher salt
2 tsp ground pepper
2 tsp italian seasoning
2 tbsp olive oil
1 large sweet onion, sliced
4 cloves garlic, minced
½ c balsamic vinegar
2 tbsp tomato paste
2 tbsp Worcestershire sauce
3-4 c beef broth, divided
2 sprigs fresh thyme
1 sprig fresh rosemary
1 bay leaf
6 medium carrots, peeled and sliced into 2” chunks
4 stalks celery, sliced into 2” chunks
2 tbsp cornstarch